Blend Mafaz 3kg

624.00 SR 624.0 SAR 624.00 SR

624.00 SR

Notes

Velvet texture, Strawberry

processing

A mixture of dried and washed

the use

9 days after roasting

Preparation

Black coffee and espresso

  • Coffee Bag Size
    • Coffee Bag Size: 3kg
  • grinding type
    • grinding type: Whole Bean
    • grinding type: Black Coffee Machine
    • grinding type: V60
    • grinding type: French press
    • grinding type: Espresso
    • grinding type: Chemex

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Quantity:


Suggested Recipes

Espresso

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Quantity: 19g
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Heat: 90
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Time: 28-30 seconds
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Extraction: 32 ml
Note: If The roasting date is old , extraction time should be fast

Black Coffee

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Quantity:
18g
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Heat: 92
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Extraction:
3 minutes
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Grinding : medium 
the recipe:
Moisturizing: 40 ml and wait 30 seconds
The first pour: pour to 110 ml within 30 seconds
The second pour: pour into 180 ml within 30 seconds

The Third pour: pour into 250 ml within 35 seconds

Enjoy your coffee!